1 bottle of your favorite deep red wine or apple cider
1 package JJ’s Pantry Mulled Wine Mixer
Combine one bottle red wine or apple cider and Mix jar into a large stock pot.
Heat over medium heat for 30 minutes, but DO NOT boil. Strain and serve.
You can also add a splash of rum for a more traditional version.
Serve in mugs and garnish with thin lemon or orange slices and a cinnamon stick. You can also hollow out an apple and use for a cup for a festive fall or winter presentation (see picture).